Harvest to Table One-Stop Shop

On-Site Game Processing

Native Hunt provides complete on-site game processing for every harvested animal. Once your game is down, our team handles everything from the field to transport breakdown—no outside butcher or smokehouse needed.

A young boy stands on a step stool next to a freshly harvested deer and another animal hanging, holding knives.

No Outside Butcher Required

Complete In-House Harvest Care

A defining feature of Native Hunt is that we are a genuine one-stop shop. When you hunt with us, you do not need to haul your harvest to a separate processing facility or smokehouse. Our crew manages the full workflow right here at our King City ranch facility.

Two men hoist a large, butchered animal carcass in a barn using chain hoists.

Sanitary, Careful & Convenient

The Native Hunt Processing Difference

Because our hunting grounds are never shared with commercial cattle herds, our wild game is exceptionally healthy. We process meat promptly in clean ranch facilities to preserve freshness, flavor, and trophy quality.

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Prompt Field Retrieval

Infield 4x4 extraction ensures your harvested game is quickly brought from the field into cool storage.

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Expert Skinning & Caping

Careful hide removal, gutting, and trophy shoulder caping for hunters planning taxidermy mounts.

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Transport Breakdown

Complete quartering and meat breakdown packaged ready for your ice chests and travel home.

From Downed Game to Packed Coolers

Step-by-Step Processing Standards

W

e take pride in delivering clean, wholesome wild game meat. Below is what every hunter can expect when harvesting an animal with Native Hunt:

Field Hygiene First

1. Immediate Field Dressing & Extraction

Immediately following the shot, our guides properly tag the animal, perform clean field dressing, and load the harvest onto our 4x4 vehicles to prevent thermal degradation.

Clean Facilities

2. Ranch Shed Skinning & Washdown

Back at the ranch processing shed, the harvest is hung, thoroughly skinned, inspected, and washed down. If a trophy mount is requested, guides expertly cape the animal according to taxidermy specifications.

Ice Chest Ready

3. Quartering & Breakdown for Travel

The carcass is broken down into manageable quarters, loins, and cuts, cooled down, and packed securely into your coolers with ice so you can travel home without making an emergency stop at a distant commercial butcher.

Included in Every Package

Basic skinning, gutting, and transport breakdown are fully included in all 1-day and 2-day hunting packages.

A young boy stands on a step stool next to a freshly harvested deer and another animal hanging, holding knives.

Direct Outfitter Guidance

Plan Your One-Stop Hunt

Contact our booking office to schedule your hunt with complete on-site harvest and meat processing.

Central Coast & Northern California

Ranch Locations & Geographic Service Area

Native Hunt operates over All Private Acreage of managed private ranches across Monterey and Fresno Counties near King City and Jolon, California. We provide full-service guided hunts to clientele across a 300-mile radius, including hunters traveling from Los Angeles, San Jose, and the greater Central Coast.

Native Hunt

60150 Jolon Rd, King City, CA 93930

(408) 892-3909

Monday - Saturday

24 Hours

Sunday

Closed